Cooking Directions
Melt the butter on medium heat to toast the oatmeal. Add oatmeal until toasted. Set aside.
Combine sugar, cocoa, milk and butter in a large saucepan over medium heat.
Cook until the mixture starts to boil and cook for 1 minute.
Add vanilla, salt, peanut butter and oatmeal and quickly stir until combined.
Drop teaspoons onto parchment paper and let cool.
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